Olive Oil & Table Olives

OLIVE OIL AND TABLE OLIVES COMPETITION

The Royal Adelaide Olive Awards has classes featuring: Table Olives, Olive Oils, Flavoured Olive Oil, as well as several Extra Virgin Olive Oil Classes. Oils and olive products are judged on numerous aspects including aroma, palate for oil and taste, texture, flavour profile and visual for olive products.

BEFORE YOU ENTER
Please ensure that you have read the Olives Competition Schedule before you submit your entries. To complete your application online, you must supply your credit card details. MasterCard or Visa. Unfortunately we do not accept American Express and Diners Cards.

Contact Competition Coordinator
Name: Amanda Ford
Email: aford@adelaideshowground.com.au
Phone: 08 8210 5265
RNA Reception: 08 8210 5211